Chicken Stew
Ingredients
- 1 chicken
- 1 large onion (1-2 cups)
- 2 large carrots (2 cups)
- 2 large parsnips
- ½ lb mushrooms
- sausage or bacon
- 2 cloves garlic
- 2 stalks celery
- frozen peas or kale
- 14 oz can tomatoes
- Tarragon, Cilantro, bay leaf, cinnamon stick, cardamom
- ½ cup wine
- ¼ cup rice vinegar
Instructions
Brown cut up chicken in dutch oven with sausage
Add other ingredients in order
Add wine and rice vinegar
Simmer 1 to 3 hours